http://www.nytimes.com/2016/09/13/opinion/progress-by-food-banks.html 2016-09-12 22:08:40 Progress by Food Banks The Physicians Committee for Responsible Medicine says “we’re starting to see a dramatic shift” in how these groups provide nourishment to the poor. === To the Editor: Re “ A $20 million investment in premium produce brings us one step closer to aligning federal Economically disadvantaged people While food banks have historically kept demand for obesity-fueling foods high, we’re starting to see a AGUSTINA SAENZ Washington The writer, an internist, is director of nutrition education and policy, Physicians Committee for Responsible Medicine.