http://www.nytimes.com/2014/12/19/dining/gramercy-tavern-chef-will-cook-at-new-whitney-restaurant.html 2014-12-20 00:03:46 Gramercy Tavern Chef Will Cook at New Whitney Restaurant Michael Anthony, the executive chef of Gramercy Tavern, will move to Untitled on the High Line. === Union Square Hospitality Group The restaurant, to be called Untitled, will have the same name as the one in the old museum on the Upper East Side. But it is meant to be a more serious, full-service restaurant than the diner-style room uptown. Mr. Anthony, who succeeded Tom Colicchio as executive chef at Gramercy Tavern in 2006, will keep that job as well, but his sous-chef, Howard Kalachnikoff, is being elevated to chef de cuisine. Untitled, designed by Renzo Piano, like the museum, will have its own street entrance; museum admission is not required. Mr. Anthony will also run Studio Cafe on the eighth floor, for museumgoers. Untitled, 99 Gansevoort Street (Washington Street)